Veal

Veal Chops with Lemon-Pepper Sauce & Creamy Corn Polenta

Veal Chops with Lemon-Pepper Sauce & Creamy Corn Polenta 4 veal rib chops, cut 1 inch thick (about 8 ounces each) 2 tablespoons chopped fresh sage... 
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Lemon-Herb Grilled Veal Chops

Lemon-Herb Grilled Veal Chops Total preparation and cooking time: 25 minutes Marinating time: 20 minutes to 2 hours 6 well-trimmed veal rib or loin chops,... 
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CITRUS-RUBBED VEAL CHOPS & MANGO SALSA

CITRUS-RUBBED VEAL CHOPS & MANGO SALSA Total preparation and cooking time: 25 minutes (Makes 6 servings) Ingredients 6 well-trimmed veal rib or loin... 
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VEAL MARSALA

VEAL MARSALA Total preparation and cooking time: 25 minutes (Makes 4 servings) Ingredients 1 pound veal cutlets, cut 1/8 to ΒΌ inch thick 1/4 cup all-purpose... 
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Veal Parmigiana

Veal Parmigiana Total preparation and cooking time: 35 minutes 8 ounces veal leg cutlets, cut 1/8 to 1/4 inch thick 1/3 cup dry bread crumbs 2 tablespoons... 
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